La Bottega

Our Bottega

In our Bottega, adjacent to the cheese factory, in addition to the cheeses we produce, you’ll find the gastronomic delights of our territory and selections of extra territorial cheeses. We await you all!

Pasta
Piadina
Jams: Savour, figs
Niche organic products
Pecorino with pears
Pecorino with curcuma and pepper
Parmigiano reggiano Vacche Rosse (red cows)
Parmigiano reggiano Bruna Alpina (race of cows)
Gorgonzola riserva al cucchiaio
Italian honey
Pasta of ancient and organic grains
Italian Selected rice
…and much more!

Punto venditaExclusive Caseificio Pascoli own-labelled wines:
Sangiovese Riserva: The Sangiovese di Romagna Riserva we selected is produced by small wineries of the region that produce wine in respect of the ancient rural traditions. It’s then packed with our brand.

Albana di Romagna: Dry white wine. Made with high quality grapes from the hills of Romagna in the areas of Forlì, Cesena, Ravenna and Bologna. Its colour is straw-yellow to golden, with a dry, and fruity savour. Ideal with Fresh Cheeses: Squacquerone di Romagna, Raviggiolo and Fresh Goats Cheese.

Albana Passito: Passito is a sweet wine. The one we propose is produced by small local wineries. It pairs well with desserts and some courses, and some food and wine experts have matched it with the Formaggio di fossa: a truly unique contrast of flavours and aromas.
Our selection of wines

Sangiovese and Villa Venti wines

 

 

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